Taste & Toast Event
For allergen purposes, we would like to inform you that the menu for this specific event contains a few SHELLFISH courses. Due to the nature of this event, not all dietary restriction needs can be met. Thank you for your understanding.
BUY TICKETS HERE
CHEF CHRISTIAN
Divino Ceviche started as the dream of two brothers: Christian and Frank Encalada. Christian Encalada, the restaurant’s executive chef, has a successful culinary career. He graduated from Cenfotur’s School of Peruvian and International Gastronomy in Lima Perú,
where he took first place in the final cooking exam. His studies were followed by two years in a prestigious hotel in Spain.
The goal of Divino Ceviche is to offer excellent customer service combined with the best Peruvian Fusion, combining the traditional and modern food and of course; respecting the fresh products and the ancestral techniques, making dinning out a something divine.
Venue
Venue Text
Organizer
Organizer Text
Explore
Contact
FLIPANY 2860 W. State Road 84 Suite 103 FORT LAUDERDALE, FL 33312
Contributions benefit FLIPANY, a not for profit tax-exempt organization. A COPY OF THE OFFICIAL REGISTRATION AND FINANCIAL INFORMATION OF FLIPANY, CH21961, MAY BE OBTAINED FROM THE DIVISION OF CONSUMER SERVICES AT www.FloridaConsumerHelp.com OR BY CALLING TOLL FREE 1-800-435-7352 WITHIN THE STATE OF FLORIDA. REGISTRATION DOES NOT IMPLY ENDORSEMENT, APPROVAL, OR RECOMMENDATION BY THE STATE.